Unlocking the Secrets of Green Cabbage: Does it Contain Anthocyanin?
Green cabbage is a staple in many cuisines around the world, prized for its crunchy texture, mild flavor, and numerous health benefits. While it’s well-known for its high vitamin C and fiber content, there’s ongoing debate about whether green cabbage contains anthocyanin, a powerful antioxidant responsible for the red, purple, and blue colors of many … Read more